It is an absolute certainty that at some point your department will have an unplanned absence of leadership. Relocation, retirement, maternity/paternity, sabbatical, lottery winner, and a host of other reasons difficult to predict or foresee.  [...]

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Myth #1: Any Food Service / EVS consultant can help you achieve your goals. Fact: Some consultants, but certainly not all, have the resources and experience to help you reach your goals. One of the [...]

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The discussion of the use of abbreviations continues to surface in hospitals nationwide. The most recent discussions we have had are in relationship to malnutrition. Documentation of malnutrition is one piece of the care of [...]

Have you ever met with a patient and wondered if the assessment findings related not to malnutrition but to the aging process? Many dietitians have at some point reflected on this subject. Today we will [...]